
Hey Now! Greetings from a relatively warm February evening. We got some nice suds for you this week. Can you say Ommegang Abbey Ale! This upstate gem is a sure thing for those Belgian beer lovers. Also just added to the list is the brand new Harpoon Spring Celtic ale on tap. A perfect example of a red ale, this is a smooth easy sipper that goes well with any of our spicy food offerings. To save the best for last, my favorite winter beer this year coming out of Seattle, WA is Elysian Bi-frost. Not too sweet like many winter warmers, this beer is packed full of malty goodness balanced with a nice bouquet of hops. One taste and you will be looking forward to next years offering! Anyways, on to this weeks beer list....
ON DRAFT
Outrage IPA (Garrattsville, NY): Brewed by our friend and local Bayside native, Kenny Landin, in conjunction with our friends at Butternuts Brewery, this is the very first release from Landin ales. A nice floral hop with a crisp finish, this is a great session beer. Support local! 6% abv
Radeberger Pilsner (Germany): Long enjoyed by German nobility, this is the world’s most famous pilsner. One sip and you will know why! Super refreshing and very smooth! 4.7% abv
Harpoon Celtic Ale (Boston): This delicious irish red ale is Harpoon’s spring offering Celtic Ale features a deep amber color. The flavor is malty and complex and it has a moderate hop finish that, along with the generous amounts of malt, makes for a medium bodied, smooth, rich beer. 5.4% abv
Defiant Brewery Prohibition Lager (Pearl River, NY): A classic example of old school Pilsner beers that were home-brewed during Prohibition era. Crisp, clean and refreshingly light and smooth, this will be a crowd pleaser for session drinking. 5% abv
Magic Hat #9 (Vermont): A rather dry, crisp, fruity, refreshing, not quite pale ale that has been a staple of Vermont life for many moons, #9 will continue to win over new drinkers. Spicy food will taste even better with this brew! 4.6% abv
Blue Point Winter Ale (Patchogue): A local favorite! A hearty and robust amber ale. Brewed to chase away the chill of a cool winter night. Made with Pale, Vienna, crystal and chocolate malt. 5% abv
Keegan’s Mother’s Milk (Kingston,NY): As the name implies, this is a dark and creamy milk stout. Hints of oatmeal, chocolate and of course milk, give this stout a remarkably smooth finish. 5.5% abv
Allagash White Beer (Maine): Our number one seller is a traditional Belgian wheat beer brewed with a generous portion of wheat and a special blend of spices, this beer is light and delicious! Pairs well with just about any sandwich! 5.5% abv
BOTTLES OF THE WEEK
Ommegang Abbey Ale (NY): A classic STRONG Belgian style Abbey ale. With a deep burgundy color and a big, fluffy head, this has complex fruit aromas. A fantastic ode to true Belgian beers! Big bottle…25.4oz 8.5% abv
Weihenstephan Hefe-Weiss (Germany): From THE oldest commercial brewery, this is a wonderful example of what unfiltered wheat beer should be. Smooth and easy to drink. 16.9oz 5.4% abv
Delirium Tremens (Belgium): STRONG Belgian Ale! . The particular character and the unique taste results from the use of 3 different yeasts. A gold medal during the world beer championships 12oz. 9% abv
Lagunitas Cappuccino Stout (CA): Medium brown with a slight tan head with aromas of coffee and toffee. Medium body with a good sweet body. A classic Strong American stout. 22oz. 8% abv
HeBrew Bittersweet Lenny’s R.I.P.A. (Upstate NY): Commemorating the 40th Anniversary of the death of Lenny Bruce: A Rye based double IPA. This is a sure bet for all IPA lovers! STRONG ale!! 22 oz. 10% abv
Local 1 (Brooklyn): Belgian-inspired strong golden pale ale. The rare old technique of bottle re-fermentation gives this beer complex flavors of honey and pears. Try with spicy foods. 22oz 9% abv
Elysian Bifrost Winter Ale (Seattle) Strong, hoppy, and smooth, this is one amazing winter warmer. My favorite offering for this winter season. Get one before there gone! 22 oz. 7.5% abv
Abita Amber (New Orleans): A Munich style lager brewed with choice hops and malts. It has a smooth, malty, slightly caramel flavor and a rich amber color. Brewed with fresh spring water. 12oz 5% abv
Stone IPA (CA): “Dry hopped” for an extra 2 weeks, this unique process produces an IPA with a great hop aroma and flavor. 22oz 6.9% abv
Lagunitas IPA (CA): Made from 43 different hops and 65 various malts, this is one mighty fine IPA. If you like the hops then you’ll love this selection. 22 oz. 5.9% abv
Arrogant bastard Ale (CA): This is an aggressive beer. It is quite doubtful that you have the taste or sophistication to appreciate an ale of this quality and depth. 22 oz 7.2% abv ask your server about the Christmas bottle!
Sierra Nevada Torpedo IPA (CA): A big American IPA; bold, assertive and full of flavor and aromas highlighting the complex citrus, pine and herbal character of whole-cone American hops. 7.2% abv
Ithaca Brown Ale (Ithaca, NY): Classic English brown ale, creamy smoothness with sweet malt notes and a nutty finish. 12 oz. 5% abv